Georgia Destouni talked about “Food in relation to the Sustainable Development Goals” at the seminar on the role of science for the implementation Agenda 2030, the recently adopted UN global Sustainable Development Goals: http://www.sou.gov.se/jo-1968a-vetenskapligt-rad-for-hallbar-utveckling/seminarium-den-16-mars-2016-vetenskapens-roll-vid-genomforandet-av-2030-agendan/. The seminar took place the 16th of March and was arranged by the Scientific Council for Sustainable Development (http://www.sou.gov.se/jo-1968a-vetenskapligt-rad-for-hallbar-utveckling/), where Gia Destouni is member.

Pdf of the seminar program (47 Kb) .

Pdf of the presentation Food in relation to the Sustainable Development Goals (2442 Kb) .

 

Georgia Destouni during her presentation at the seminar
Georgia Destouni during her presentation at the seminar